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Areca Nut Sapling / Betel Nut Sapling / Assamese Supari Chara
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The white areca nut is produced by harvesting the fully ripe nuts and then subjecting it to sun drying for about 2 months.
Non-returnable.
Description
In India there are two varieties of areca nut, also called supari in Hindi language. The white areca nut is produced by harvesting the fully ripe nuts and then subjecting it to sun drying for about 2 months. In the red variety the green areca nut is harvested, boiled and then its exterior husk is removed.
**Product image shown in the website is only for display, the actually product may vary based on season, produce & availability.**
FEATURES :-
Areca catechu is a medium-sized palm tree, growing straight to 20 m (66 ft) tall, with a trunk 10–15 cm (4–6 in) in diameter. The leaves are 1.5–2 m (4.9–6.6 ft) long, pinnate, with numerous, crowded leaflets.
SPECIFICATIONS :-
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Non-returnable.
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