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Mushroom / Milky Mushroom, Fresh Vegetables
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Description
Milky mushroom is an edible mushroom which can be easily grown either for commercial purpose or for home consumption. It is the first indigenous variety of mushroom to be commercialized. It is the first truly tropical mushroom which can be cultivated in the tropical temperature regime of 30-40°C.
**Product image shown in the website is only for display, the actually product may vary based on season, produce & availability.**
FEATURES :-
Mushrooms white in color, gills and stalks white. Mushrooms large with long, thick fibrous stalk. It can be grown on pasteurized or sterilized wheat or paddy straw.
High temperature species.
Excellent shelf life and no browning.
High fiber content.
SPECIFICATIONS :-
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